Ready, Set, Cook Culinary Camp Ages 13-15

Ignite your child's passion in the Culinary Arts (savory foods) with a camp experience of a lifetime! This class runs Monday-Friday, July 15-19; or July 22-26; These five hour class days combine education, skill development, demonstrations and hands-on production. Breakfast snacks, daily lunch, aprons and all other equipment is provided. Students will be grouped according to age, with a class size of 14 students. Time: 9:30am-3pm; drop off starts at 8:45am. 
Price: $595.00 

Friday, July 19 at 9:30am to 3:00pm

Academic Center - Charlotte Campus
801 W. Trade Street Charlotte, NC 28202


UnivHP, CampusHP



Culinary Arts - Charlotte Campus
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