Low Country Cookin'

You don't have to be from the south to appreciate Grandma's down home county cookin'. In this class, we'll teach you the secrets to creating traditional southern food from the heart. Fried chicken, shrimp and grits, collards, and black eyed peas...to name a few. C'mon down and taste the real thing! 

Saturday, December 8 at 9:00am to 1:00pm

Academic Center - Charlotte Campus
801 W. Trade Street Charlotte, NC 28202

Cost

$150

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